Saturday, November 14 at The Art of Cheese, Boulder
The Art of Cheese · Longmont $75.00
About this event
Join us at Dolly Mama’s Creamery to try your hand at making cheese like a pro! Certified Cheese Professional®, Kelly Liebrock, will walk you through what it takes to make cheese in a professional creamery. We’ll start upstairs in the creamery and get suited up just like the pros do. Then you’ll learn all the steps to make Dolly Mama’s signature fresh goat cheese, chevre, and try your hand at scooping curds. Even though you’ll learn how the pros do it, we’ll walk you through the steps to make this same cheese at home in your own kitchen. Then, flavor your own wheel of chevre to take home and savor. Lastly, enjoy a tour of this farmstead cheese facility that focuses on sustainability and regeneration. At the end you’ll get to visit with the goats! As a special bonus, we’ll also send the online version of this class so you can review it on your own when you’re ready to make cheese at home.
Where
The Art of Cheese · Briar Gate Farm · Longmont CODirections